Friday, July 12, 2002

ESKIMO ICE CREAM


Boil together two or three minutes:
2 cups seal oil
1 lb. reindeer fat

Cool until lukewarm. Take a bowlful of loose snow (not to powdery) and add oil, beat well to avoid lumps. Let freeze a bit. Fold in berries if desired. (A Mom's Love)

0 Comments:

Post a Comment

Subscribe to Post Comments [Atom]

<< Home